Affordable Ingredients with Restaurant Flavor
These ingredients are not only affordable, but they also perform exceptionally well. You can find them at any local supermarket:
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1 kg of cow’s tail or beef tail
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Salt and black pepper to taste
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2 tablespoons of wheat flour
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Vegetable or olive oil for sealing
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2 chopped white onions
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1 large carrot, sliced
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3 finely chopped garlic cloves
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450g of whole peeled tomatoes (canned or fresh)
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1 teaspoon of sugar
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1 teaspoon of tomato paste
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150 ml of dry red wine (merlot or malbec)
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Water or homemade beef broth
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1 teaspoon of sweet paprika powder
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1 teaspoon of dried thyme
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1 teaspoon of dried basil or bay leaf
For the potato garnish:
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500g of cooked and peeled potatoes
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1 egg
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Dried garlic powder to taste
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2 tablespoons of flour
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Salt and chopped fresh parsley
